• Home
  • Photo Gallery
  • Prices
  • Important Information
  • About Us
  • Contact Us
  • Seasonal Bakes
  • More
    • Home
    • Photo Gallery
    • Prices
    • Important Information
    • About Us
    • Contact Us
    • Seasonal Bakes
  • Home
  • Photo Gallery
  • Prices
  • Important Information
  • About Us
  • Contact Us
  • Seasonal Bakes

Price List

Standard Cakes

My standard round cakes are approx 6-7 inches tall. The below prices are starting prices and based on a traditional sponge flavour filled and covered with buttercream or ganache. All cakes are made to order and personalised therefore the below does not include any toppers/decoration hence a starting price. A 20% deposit will be required before your cake is added to the diary

5 inch

£65

This would be one tier made up of 3-4 sponge layers.

6 inch

£75

This would be one tier made up of 3-4 sponge layers.

7 inch

£85

This would be one tier made up of 3-4 sponge layers.

8 Inch

£95

This would be one tier made up of 3-4 sponge layers.


Tall & Custom Cakes

Tall cakes are usually 8 inch tall minimum with at least 5 cake layers. Please contact me to discuss size/requirements and I can provide a price. If you would like any different size cakes or more than one tier, please do drop me a message and I can confirm costs and considerations.


Cupcakes

Large cupcake excluding toppers/personalisation

Large cupcake excluding toppers/personalisation

£25

12 x buttercream cupcake case


Extra large cupcake excluding toppers/personalisation

£35

12 buttercream baking cup / muffin case size cupcakes

Sorry I do not offer egg or dairy free cakes. All of my cakes are made in an environment where gluten, nuts, milk, eggs are present therefore cannot guarantee that a product will be 100% free.


Copyright © 2024 Clarelouisecakesandbakes - All Rights Reserved.

Powered by GoDaddy

  • Privacy Policy
  • Photo Gallery
  • About Us
  • Contact Us
  • Blog

This website uses cookies.

We use cookies to analyze website traffic and optimize your website experience. By accepting our use of cookies, your data will be aggregated with all other user data.

DeclineAccept